Aran
Recipes and Stories from a Bakery in the Heart of Scotland

Beschreibung
aran (Scottish Gaelic)
From the Old Irish arán
Noun
bread, loaf (masculine noun, nominative case)
Aran is a beautiful cookbook from an artisan bakery in the heart of Scotland with the same name.
In it, Great British Bake Off star Flora Shedden shares her simple, modern recipes and a window onto a picturesque life below the highlands, with stunning location photography and stories about the people and the place that inspire her creations.
With a clean and fresh design, Aran is both whimsical and contemporary, and would be a perfect gift or self-buy for beginners, established bakers, armchair travellers or any lovers of baked goods!
Sweet and savoury recipes take you from breakfast, through elevenses, through to your afternoon tea and after-dinner sweet treats, and include Poppy morning rolls, Twice-baked almond croissants, Peach, chocolate and almond brioche, Poached quince porridge, Pork, apple and sage sausage rolls and Banana, date and chocolate loaf cake.
Produktdetails
ISBN/GTIN | 978-1-78488-310-2 |
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Seitenzahl | 240 S. |
Einbandart | gebunden |
Format | 17,6 x 2,7 x 25,5 cm |
Gewicht | 0,93 kg |