Hayes, Maria (Hrsg.)
Marine Bioactive Compounds
Sources, Characterization and Applications

Beschreibung
This book aims to bring together the areas of macroalgal taxonomy with strategies and methods used to characterise marine bioactive compounds. In addition, it looks at the importance of correct taxonomic characterization. It also describes applications of bioactive compounds from the marine environment and discusses how marine bioactive compounds represent a major market application in food and other industries. It provides examples of bioactive compounds isolated from marine resources.
Examples are given as to how bioactive compounds have been used in functional food formulations and pharmaceutical applications, and how they alter biological activity to provide therapeutic benefits, nutritional values and health protection.
Examples are given as to how bioactive compounds have been used in functional food formulations and pharmaceutical applications, and how they alter biological activity to provide therapeutic benefits, nutritional values and health protection.
Produktdetails
ISBN/GTIN | 978-1-4614-1247-2 |
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Seitenzahl | 232 S. |
Kopierschutz | mit Wasserzeichen |
Dateigröße | 3497 Kbytes |