German Cooking Today
The Original
Beschreibung
German Cooking Today, the recognized standard work that has had a fixed place in many households for generations, is now available for E-Book-readers.
With many descriptive recipe photos, step-by-step-photographs and of course the precise, detailed instructions of these recipes, the book is exceptionally clear and user-friendly. In all, this will ensure that even the inexperienced cook will be certain of success in making the dishes.
As well as many new recipes that arise from people's ever-changing eating habits, you will of course still find such popular classics as Beef olives, Sauerbraten and Stuffed peppers in German Cooking Today.
With many descriptive recipe photos, step-by-step-photographs and of course the precise, detailed instructions of these recipes, the book is exceptionally clear and user-friendly. In all, this will ensure that even the inexperienced cook will be certain of success in making the dishes.
As well as many new recipes that arise from people's ever-changing eating habits, you will of course still find such popular classics as Beef olives, Sauerbraten and Stuffed peppers in German Cooking Today.
Produktdetails
| ISBN/GTIN | 978-3-7670-1202-8 |
|---|---|
| Seitenzahl | 304 S. |
| Kopierschutz | ohne Kopierschutz |
| Dateigröße | 33183 Kbytes |