Deane, Neil (Autor)
Job Matters - 1st edition - A2
Gastronomie - Arbeitsheft
Beschreibung
Themen sind unter anderem: Greetings, hotel facilities, reservations, confirmations, complaints, breakfast, lunchtime, dinner, the bill, food specialities, drinks, fish and shellfish, vegetarians, commercial catering.
Produktdetails
| ISBN/GTIN | 978-3-464-20044-5 |
|---|---|
| Seitenzahl | 48 S. |
| Format | 26 cm |
| Gewicht | 0,132 kg |